Ohmami Asian Kitchen

 "I cant get enough of the Apricot Ginger Chili oil. I actually cook with it. you can make Chukkey huwe Aaloo with it!"

- Anum

 "The daughters love the Kimchis and I enjoy the chili oils. great variety and flavors. You can taste the clean, homemade goodness." 

- Fama

 "The Cucumber Kimchi is so good I eat it raw. One of the first Kimchi I came across in Pakistan. Been ordering since 2019." 

- Moiz Kazmi

 "My entire family is obsessed with Ohmami chilli oils. I even add it to my Aloo gosht." 

- Raafia